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Sweet 'n Savory Orange Sauce
Prep Time
5
mins
Cook Time
10
mins
Total Time
15
mins
Course:
Main Course
Keyword:
gluten free, oil free, orange, soy free
Ingredients
1 1/2
c.
water (or nut/oat milk for a more "creamier" taste)
1/4
c.
lemon juice
1/3
c.
rice vinegar
1
orange
2
tsp
Braggs liquid aminos or salt to taste
1
tbsp
molasses
4
tbsp
maple syrup
1
tsp
fresh ginger
1
clove
garlic
1
tsp
orange zest
1/4
tsp
red pepper flakes (add more for more heat)
1 1/2
tbsp
arrowroot powder or cornstarch
3
tbsp
oats
Instructions
Blend all sauce ingredients in a high powered blender until smooth and creamy.
Pour mixture into a saucepan, and cook on medium-high heat until it thickens, stirring constantly to prevent burning!
Serve on top of rice or quinoa, with breaded cauliflower or other vegetable assortments (carrots, broccoli, and/or potatoes also go well with this)
Garnish with green onion, sesame seeds, and/or dried onion
Serve hot and enjoy!